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11 September 2007

SHETLAND’S No Catch…Just Cod seafood range has been launched in 640 Co-op stores across Switzerland.

This is the third country that the multi-award winning product has been made available in since 2006, along with the UK and Ireland.

The cod are reared in the isles using environmentally friendly methods, fed with off-cuts of fish already caught for human consumption and never come into contact with pesticides or dyes.

Karol Rzepkowski managing director of No Catch said: “We are delighted to be able to offer Swiss consumers a great tasting, sustainable alternative that helps take the pressure off wild cod stocks.”
 


Most recent update - Thursday, 15 May 2008 22:35
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